There's "Something about Meat"

[TheRedDuke]

Pulled pork is just about the best kind of meat there is. Nothing like pulled pork and 'slaw on an onion roll...mmmmm. This is not to discredit steak, swordfish, or any other fine cut of meat in existence, as they all have unique and delicious qualities to them.

 

[Dyret]

These threads just gets wierder and wierder.

 

[Ripper]

How about crawdads? And fried chicken. BBQ beef ribs.

 

[Death]

I would've thought that, given at least a sliver of common sense, people would pay attention not only to the rules*, but to comments from another administrator, on the subject of pointless threads whose primary purpose is postcount padding.

Two strikes, and you're out. Thread closed




* specifically, Rule 10